TERIYAKI GREEN BEANS

INGREDIENTS:

• Green Beans (Frozen)

• Olive Oil

• Salt

• Pepper

• Garlic Powder

• Kevin’s Teriyaki Sauce

DIRECTIONS:

1. Preheat the oven to 400 degrees.

2. Add frozen green beans to your baking dish and top with olive oil, salt and pepper and garlic powder.

3. Bake for 30-35 minutes.

4. Remove from the oven and top with your teriyaki sauce.  (I’m obsessed with Kevin’s Teriyaki Sauce)

I love to pair these with teriyaki meatballs and brown rice (shown in photo) for an easy lunch.