Cheesy Garlic Roasted Broccoli

INGREDIENTS

• 2 crowns of broccoli, about 4 cups

• 1/2 cup of shredded sharp cheddar cheese

• 2 tsp of garlic, minced

• Salt to taste

DIRECTIONS

1. Preheat oven to 425 degrees F.

2. In a ceramic baking dish, coat with non-stick cooking spray and add broccoli florets, then sprinkle with salt.

3. Bake for 20 minutes, covered.

4. Meanwhile, combine cheddar cheese and garlic.

5. Remove broccoli from the oven and top with cheese mixture. Return to oven for another 10 minutes, uncovered. Broccoli should be starting to get tender and cheese should be melted completely. Depending on how large your broccoli florets are, you may need to cook another 3-5 minutes to get the broccoli more tender.

6. Remove from oven and enjoy!