Chocolate Chip Mini Muffins

INGREDIENTS

• 2 bananas

• 2 eggs

• 1/4 cup stevia

• 1/2 tsp baking powder

• 1 tsp vanilla

• 1/2 cup peanut butter

• 1/2 cup mini chocolate chips

DIRECTIONS

1. Preheat oven to 400 degrees F.

2. In a blender, combine bananas, eggs, stevia, baking powder, vanilla and peanut butter. Blend until smooth.

3. Pour batter into a bowl and fold in 1/4 cup of the mini chocolate chips.

4. Spray mini muffin pan with nonstick cooking spray and spoon batter into each well and then top with remaining mini chocolate chips.

5. Bake for 10 minutes.