I have been searching for the perfect veggie fry and I have officially found it! I had never tried jicama before but I love it!
INGREDIENTS
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1 jicama, sliced like thin fries
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2 tsp paprika
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1 tsp garlic powder
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1 tsp onion powder
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1 tsp sea salt or to taste
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1-2 teaspoons of olive oil
DIRECTIONS
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Preheat oven to 350 degrees.
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Toss jicama fries in olive oil and then add in paprika, garlic powder, onion power and sea salt. Mix until jicama fries are fully coated.
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Bake in the oven for 15 minutes, flip and then cook for another 5 minutes. NOTE: Baking times may vary depending on the thickness of your fries. If your fries are crunchy in the middle, bake longer at a lower temperature!
Enjoy! I love serving these with a spicy mayo aioli!
