Pizza Stuffed Peppers

INGREDIENTS

• 2 large bell peppers (halved with seeds removed)

• 1 cup of mozzarella cheese

• Turkey pepperoni

• Canadian Bacon (diced)

• Turkey Sausage (I used Jimmy Dean’s crumbled turkey sausage)

• Pizza sauce

• Italian Seasoning

• Optional: olives, diced onions, mushrooms

DIRECTIONS

1. Preheat the oven to 400 degrees.

2. Bring a large pot of water to a boil and place peppers in the boiling water for 5 minutes.

3. Remove from water and place on a paper towel to dry off.

4. Place the peppers on a nonstick baking sheet, cut side up.

5. Sprinkle in 2 tbsp mozzarella in each pepper, followed by 2 tbsp of pizza sauce. Fill the peppers with pepperoni, canadian bacon and turkey sausage.

6. Add 2 more tbsp of pizza sauce and 2 tbsp mozzarella on top and sprinkle with italian seasoning and salt to taste.

7. Put peppers in the oven for 15-20 minutes, or until cheese is golden brown.

8. Enjoy!